Enjoy this recipe recently featured in Clean Eating Magazine. 6 3-inch pieces lemongrass, bruised with the back of a knife. 3 medium garlic cloves, peeled and crushed with the back of a knife. 2 large makrut lime leaves, ribs removed.

Cari amici ho trasferito il mio blog. Venite a trovarmi, tante ricettine semplici e sfiziose. Vi aspetto in tanti! Il mio nuovo blog. Dear friends I have trasfered my blog. Come and see me, so many recipes simple and tasty. I wait for you! Aggiornamenti dal mio orticello. Questi meravigliosi fiori, noti come falsi gelsomini, hanno un profumo meraviglioso e inebriante. Tutto il giorno le mie finestre sono aperte per far entrare questo fantastico profumo.

Lover of all things footwear and cheese covered. Wear to Where White? June 29, 2012. So I just went with it.

Drink Gano Coffee For Your Good Health. Is also a lot tas.

Cooking for Fun and Friends! Oak Display Spice Racks. After years of having spice jars inconveniently located in cabinets, slide-out drawers, or shelves that were too small, I inquired with the salesperson at the Penzeys. Store if they knew of a good source for large wooden spice racks that fit their jars well. Our kitchen happens to have a bridge cabinet.

Sunday, February 16, 2014. Monday, February 18, 2013. Friday, February 15, 2013.

What About the Pie? What About the Pie? Where food is the cure. Sunshine is once again sharing its warmth with Los Angeles and I can already begin to sense the upcoming beach days on the horizon. Another Year, Another Birthday. Our vegetable garden is planted and growing! May 23, 2012.

I am still experimenting with how to store kale chips. 1 Preheat oven to 425 degrees. 2 Remove kale from the stalk and tear into large peices. 6 Allow to cool, and enjoy! March 7, 2012.